Tuesday 29 May 2012

Chicken Satay Wraps Recipe






Chicken Satay Wraps Ingredients:



  • 4 ( 8-inch) flour tortillas
  • 2 cups cooked chicken, thinly sliced
  • 1 cup coleslaw mix
  • 2 green onions, finely chopped
  • 2 tbsp olive oil
  • 2 tbsp peanut butter
  • 1 tsp soy sauce
  • 1/4 tsp pepper
  • salt according to taste

How to make Chicken Satay Wraps:

  • In a large bowl, combine together olive oil, peanut butter, green onions and soy sauce.
  • Season with salt and pepper.
  • Now add chicken slices and toss to coat evenly.
  • Spread 1/4 cup coleslaw mix over each tortilla.
  • Put chicken mixture on it.
  • Then roll up tightly.
  • Chicken Satay Wraps are ready to serve.

  • Enjoy!

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