Ginger Sesame Chicken Recipe

Ginger Sesame Chicken Ingredients:

• 1-1/2 pounds boneless skinless chicken breasts
• 1 cup chopped green pepper
• 3/4 cup chicken broth
• 1/2 cup chopped green onion
• 2 tbsp olive oil, divided
• 2 tbsp sesame seeds
• 2 tbsp maple syrup
• 2 tbsp soy sauce
• 1 tbsp cornstarch
• 1 tsp ground ginger
• 1/4 tsp black pepper
• Hot cooked rice

How to make Ginger Sesame Chicken:

• In a small bowl, mix together chicken broth, cornstarch, sesame seeds, maple syrup, soy sauce, ginger and pepper.
• Set aside.
• Heat 1 tablespoon oil In a large skillet or wok.
• Stir-fry chicken for 5 minutes or until no longer pink.
• Remove from the pan and keep warm.
• Stir fry green onion and green pepper for 2 minutes.
• Stir in cornstarch mixture.
• Bring to a boil.
• Cook on high flame for 1-2 minute or until sauce is thickened.
• Add chicken and stir until heat through.

• Ginger Sesame Chicken is ready now.

• Serve with rice.