White Bean Chicken Chili Recipe

White Bean Chicken Chili Ingredients:

• 1 pound diced, cooked chicken meat
• 1 (18.75 ounce) can tomatillos, drained and chopped
• 1 (15 ounce) can white beans
• 1 (14.5 ounce) can chicken broth
• 1 (16 ounce) can diced tomatoes
• 1 (7 ounce) can diced green chiles
• 1 onion, finely chopped
• 2 cloves garlic, chopped
• 2 ears fresh corn
• 2 tbsp vegetable oil
• 1/2 tsp dried oregano
• 1/2 tsp ground coriander
• 1/2 tsp black pepper
• 1/4 tsp ground cumin
• 1 pinch salt

How to make white Bean Chicken Chili:

• Heat oil in a large skillet over medium high heat.
• Saute onion and garlic until soft.
• Stir in chicken broth,tomatoes, tomatillos and green chilies.
• Also add oregano, coriander and cumin.
• Bring to a boil then simmer for 10 minutes.
• Add chicken, corn, and beans.
• Cover and simmer for 5 minutes or until cooked thorough.
• Season with salt and pepper.

• White Bean Chicken Chili is ready now.

• Serve with Garlic Bread.