Tuesday, 21 August 2012

Turkey Wraps







 

Ingredients

  • large flour tortillas
  • small head romaine lettuce, washed and patted dry
  • 3/4  pound  sliced turkey breast
  • tomatoes, thinly sliced
  • Kirby cucumbers, cut into spears
  • 1/2  cup  store-bought pesto

Directions

  1. In the center of each tortilla, layer some lettuce, turkey, tomato, and cucumber.
  2. Spread the pesto over the top and roll the tortilla like a burrito.

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