Saturday, 26 May 2012

Chicken Cheese Roll Recipe






Ingredients of Chicken Cheese Roll:
  • 6 Bread slices
  • Cheese slices three,  Cut in the middle
  • 1/2 cup Green peas boiled
  • 1/2 cup Boiled chicken pieces
  • 1 Egg
  • Bread crumbs 1 cup,
  • Oil to deep fry
  • Salt to taste
  • pepper to taste
  • A large bowl filled with water.

How to make Chicken Cheese Roll:

  • Cut away the brown corners of each bread(can be used to make breadcrumbs).
  • Mix together green peas, chicken pieces, salt & pepper.
  • Now soak each bread in the water bowl only for few second.
  • Squeeze between palms to drain away the water in the bread.
  • Now place a 1/2 cheese slice in the middle of the wet bread.
  • Place 1 tbsp of the green peas and chicken in the middle (elongated shape).
  • Fold around the sides of the bread to make a roll covering cheese and mixture inside.
  • Dip in beaten egg, roll in crumbs and deep fry.
  • Chicken Cheese Roll is ready to serve.

  • Serve hot with ketchup. 

No comments:

Post a Comment