Corny Chicken Wraps Recipe

Corny Chicken Wraps Ingredients:

• 2 boneless chicken breasts, cooked
• 8 flour tortillas (6 inches), warmed
• 1 can whole kernel corn, drained
• 1 cup cheddar cheese, grated
• 1 cup salsa

How to make Corny Chicken Wraps:

• Cut cooked chicken in small cubes.
• Then put it in a hot pan.
• Add corn and salsa.
• Stir fry for 2-3 minutes or until heated through.
• Sprinkle grated cheese over each tortilla.
• Place 1/2 cup chicken mixture in the center of each tortilla.
• Roll up tightly.
• Secure with toothpicks.

• Corny Chicken Wraps are ready to serve.

• Enjoy!