Chinese Chicken Wings Recipe

Chinese Chicken Wings Ingredients:

• 2 lbs Chicken Wings
• 1/2 tsp ginger powder
• 1/2 tsp garlic powder
• 2 tbsp Sesame oil
• 2 tbsp brown sugar
• 1/4 cup soy sauce
• 1/2 tsp white pepper
• salt to taste

How to make Chinese Chicken Wings:

• Wash chicken wings and trim all excess fat.
• Pat dry.
• In a large bowl, add chicken wings, ginger-garlic powder, brown sugar, soy sauce, salt and pepper.
• Mix well.
• Cover and marinate for 4 hours.
• Preheat oven at 350 degree F.
• Place marinated chicken wings in a greased baking tray.
• Now place baking dish in the preheated oven.
• Bake at 350 degrees for 50 minutes or until done.

• Chinese Chicken Wings are ready to serve.

• Enjoy with Hot and Sour Sauce.