Tuesday, 29 May 2012

Italian Chicken Wraps Recipe






Italian Chicken Wraps Ingredients:



  • 16 ounce frozen stir-fry vegetable blend
  • 2 packages ready-to-use grilled chicken breast strips
  • 1/2 cup Italian salad dressing, fat free
  • 3 tbsp Parmesan cheese, shredded
  • 6 flour tortillas

How to make Italian Chicken Wraps:

  • Cook vegetable according to package instructions.
  • Then drain.
  • Stir in chicken, salad dressing and cheese.
  • Mix well.
  • Let it simmer for 3-4 minutes or until heated through.
  • Spoon about 3/4 cup down the center of each tortilla.
  • Roll up tightly and secure with wooden pick.
  • Italian Chicken Wraps are ready now.

  • Serve immediately.

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